🍜AUTHENTIC KOREAN: Traditional Korean-style vegan kimchi made with fresh Napa cabbage, carefully fermented for authentic taste and texture
🥢VEGAN FRIENDLY: 100% plant-based recipe crafted WITHOUT fish sauce or shrimp paste, perfect for vegetarian and vegan diets
🥢NATURAL INGREDIENTS: Made with organic vegetables and traditional seasonings, free from artificial colours, flavours, and preservatives
🥢PROBIOTIC RICH: Naturally fermented to create beneficial probiotics that support digestive health
🍜CONVENIENT PACK: Includes two 200g packs of fresh kimchi, ideal for regular consumption and maintaining freshness