Perfectly Balanced at 35.6% Cocoa Profile: Delicate notes of milk, cocoa, and a hint of caramel create a comforting, premium taste.
Highly Versatile: Suitable for baking, enrobing, flavouring, glazing, and frozen desserts.
Easy to Measure & Store: Compact callets ensure accurate portioning and convenient usage.
Consistently Smooth Results: Ideal for mousses, sauces, and mirror glazes that require smooth finishes.
Crafted with Dutch Heritage: Developed by Van Houten, known for pioneering cocoa innovation with a legacy of excellence.