Long pepper, sometimes called Indian long pepper, is a flowering vine in the family piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning
It is a close relative of the common table spice, black pepper, and is similarly pungent and heating
Pippali stimulates metabolism and helps maintain a healthy digestive environment
Used in a variety of ayurvedic medicines, and can be used instead of black pepper for seasoning
Urban Platter - simply good food!