Meishi Oyster Sauce is a versatile and delicious condiment that’s a staple of every Asian and Chinese Kitchen. It is a mixture of boiled down oyster juices, along with salt, sugar and caramel. It adds a jolt of complex salty-sweet umami flavour to any receipe.
Just Drizzle onto steamed vegetables, add a spoonful into soups, include in other sauces, stir-fries, marinades or dressings to impart an earthy, slightly sweet, and salty umamitaste.
Meishi Oyster sauce is dark brown and thick and is ideal for using with both vegetables and meat. With its rich oyster taste, this all-purpose seasoning sauce enhances the taste and appearance of any dish.
Store in a cool and dry place. Refrigerate after opening. Its an MSG-free Product.
Ingredients: Water, Oyster Juice Concentrate, Sugar, Salt), Modified Tapioca Starch, Caramel Color, Yeast Extract, Nature Identical Flavour Oyster.
