Authentic Kerala Snack: Traditional deep-fried rose cookie made with rice flour and coconut milk, perfect for an authentic Kerala tea-time experience.
Made with Quality Ingredients: Achappam is crafted with rice flour, coconut milk, egg, sugar, and sesame seeds, ensuring a sweet and crispy texture in every bite.
Prepared in Pure Coconut Oil: Deep-fried in 100% pure coconut oil, giving it a unique flavor while maintaining its freshness and crunch.
Perfect for Festive & Everyday Snacking: Enjoy Achappam during festivals like Diwali or as an everyday snack
Long-Lasting Freshness: Please keep it in in airtight containers to preserve its crispiness and flavor, ensuring a delightful snack at any time.
