Urban Platter Japanese Rice Vinegar (Awasezu), 500ml [All Natural Vinegar Traditionally Made and Seasoned] - Perfect for Seasoning Sushi Rice

About this item

• Japanese sushi rice vinegar, 500ml [all natural vinegar traditionally made and seasoned]
• Made from fermented rice in japan. A taste of Japan which is uniquely mild and mellow, and can be used in marinades to mitigate the stronger odours of certain fishes and meats
• Perfect for making sushi, in salad dressing such as ginger and sesame dressing
• Simply add 2 tablespoons to one cup of hot, freshly-steamed rice to get delightful taste
• Package content: 500 millilitre Japanese sushi rice natural vinegar/awasezu 500ml