Premium TWF Virgin Barley Flour (jau atta) for naturally high-fiber, nutrient-rich meals at home
Made from whole barley grains, including both the endosperm and germ, ensuring maximum nutrition and purity.
Made from 100% virgin barley grains that retain purity and nutritional benefits
Virgin whole barley grains can be replanted as seeds for cultivation, unlike regular grains available in the market
Naturally low in gluten, perfect for those looking to reduce gluten intake. Ideal for plant-based diets, enhancing the nutritional profile of any dish.