Crunchy Italian-style biscotti made with almond flour, whole almonds & cardamom, naturally sweetened with organic jaggery—twice-baked, guilt-free, and perfect with chai or coffee.
Almond Flour (45%), Cashew Flour, Raw Khandsari, Tapioca Flour, Cardamom (2.5%), Rose Powder, Baking Powder, Haldi Powder, Pink Salt
- Naturally Sweetened With Jaggery - No Maida, Dairy & Preservatives - Grain-Free & Pairs Well With Chai
Flavour Profile : Nutty Sweet Pairs well with Masala Chai, Coffee, or Warm Almond Milk.
Best enjoyed within 4 months from manufacture. Store in a cool, dry and hygienic place, away from direct sunlight. Ensure the pack is properly sealed and airtight after each use
