Antioxidant properties: The natural ingredients in the all-natural squash, including Amla, fruit extracts, and Low GI cane sugar, are rich in antioxidants. Antioxidants can help protect the body against damage from free radicals, which can contribute to ageing and age-related diseases.
Ginger Lemon Amla Squash : Our all-natural squash is made with Amla (Indian gooseberry) and natural fruit extracts, both of which are renowned for their immunity-boosting properties. With regular consumption, our squash may help improve your body's natural defense mechanism.
Kokum Tulsi Jeera Squash : Our all-natural squash is made with Amla (Indian gooseberry) and natural Kokum extracts, both of which are renowned for their immunity-boosting properties. With regular consumption, our squash may help improve your body's natural defense mechanism.
Why Kokum: Kokum is a natural digestive aid that can help soothe acidity and bloating. It is also a rich source of antioxidants, which can help prevent cell damage caused by free radicals.
Why Ginger: It is rich in bioactive compounds like gingerol, shogaol, and zingerone that have potent anti-inflammatory, antioxidant, and antimicrobial effects. Ginger has been used in Ayurvedic medicine for centuries to treat various health conditions such as nausea, digestive issues, arthritis, and respiratory infections. Ginger adds an extra layer of flavour and health benefits to your drink.
