Cooking Benefits: Kala Namak is extensively used for Indian food, including chutneys, yogurts, pickles, salads, and all kinds of fruits
Great Taste: This is the perfect addition to any meal. It is great for seasoning grilled vegetables, a variety of salads, soups, snacks and blends well into recipes when baking
Good Replacement: It is a very good replacement for the normal chat masala and it can be used in cooking as well as in rejuvenating. Most people use it effectively for stomach problems and is known to be good for high blood pressure levels as it low on sodium.
Hygienically Packed: Our spices undergo rigorous tests to confirm to the standards set by the Food Safety and Standards Authority of India (FSSAI)
Storage Instructions: Store this black salt kala namak in a cool and dry place. Place it in the refrigerator for good results
