Inspired from Ayurveda, We use the rose petals (Rosa centifolia) to make this delicious and nutrient-rich Gulkand. Rose petals along with rock sugar are sun-soaked over a period of one month.
It does not contain any additives, preservatives, artificial colors, artificial flavors and thickeners. Can be eaten straight from the jar!
Its a natural cooling agent for the body.
Unlike boiling/heating, slow sun-cooking retains delicate flavor compounds present in rose petals and concentrates them slowly & gently. Sun-cooking is a near loss-less method of capturing the true essence of roses.
Produced and Packed in India. Merlion Natural's Gulkand is produced and packed at HACCP and ISO Certified facility. At Merlion Natural's we ensure that only fresh batches of products are packed.
