Maggi cooking sauce is an aromatic liquid flavouring that can be used as an ingredient to bring out the flavours of any dish
It is a thin sauce, with the consistency of soy sauce or worcestershire sauce, which it looks like.
It is a hydrolysed vegetable protein-based sauce used as a substitute for meat flavouring. You just use a few drops at a time
MAGGI Thai style seasoning sauce adds distinctive salty-savoury flavour to recipes such as stir fries while you’re cooking.
Or use it to season at the table – great with noodle dishes, tomato salads or even over cheese on toast. Just a few drops of this strongly flavoured sauce will bring your dishes to life.