NATURAL FLAVOUR: Raw hazelnuts offer a rich, buttery taste with subtle sweet notes and a distinctively nutty aroma
VERSATILE USE: Perfect for baking, cooking, snacking, or adding to breakfast cereals and desserts
NUTRITIONAL VALUE: Excellent source of protein, healthy fats, dietary fibre, vitamins, and essential minerals
STORAGE TIPS: Keep in an airtight container in a cool, dry place or refrigerate to maintain freshness and extend shelf life
CULINARY APPLICATIONS: Can be roasted, chopped, or ground into flour for various recipes including pastries and confections
