GREAT FLAVOUR: Made from sun-dried, non-roasted black mustard seeds for the best flavour & aroma.
MAX NUTRITION: Cold pressed in traditional stone mills at temperatures under 50°C to preserve all the natural nutrients.
DIGESTIVE HEALTH: Contains zero trans fats. Allyl isothiocyanate from mustard releases gastric juices that help improve digestion efficiency and nutrition absorption.
SMOKE POINT: Gramiyaa’s cold pressed mustard oil has a sharp yet subtle pungency. It has a high smoke point of 250°C and is healthy for daily cooking.
COOKS MORE, ABSORBS LESS: Less oil cooks more food as its density is thicker. Food absorbs less oil and feels light on the stomach.