ZERO ADDED SUGAR BADAM BISCUITS: Regular biscuits made with refined flour and maida which typically have a glycemic load of around 45 per 100g, which is too high for those who have high blood sugar. On the other hand, Diabexy almond cookies/biscuits have a glycemic load of just 5 per 100g.
SUGAR FREE BISCUITS FOR DIABETICS: Diabexy sugar-free biscuits are among the best choices for diabetics in India. These gluten-free cookies for diabetics contain 30% almonds, skimmed milk powder, gram flour (besan), fructo-oligosaccharides, sorbitol, sucralose, hydrogenated vegetable oil, baking powder, and permitted flavors. Free from refined flour (maida) and sugar, it offers a healthy option for managing diabetes & makes the best sugar-free biscuits for diabetes patients.
NO MAIDA, NO SUGAR, NO MALTODEXTRIN, HIGH PROTEIN - Diabexy Diabetic high protein almond cookies are made with ingredients that have very low glycemic load & high protein like almonds. We use high-quality natural almond flour from the southern part of India as a flour base. We do not use maida, wheat flour, or any other cheap flour at all. We use high-quality trans-fat-free bakery shortening which doesn't spike the blood sugar level.
TASTE DELICIOUS SUGAR-FREE COOKIES - Diabexy Almond Cookies taste great and will satisfy your taste buds along with Diabetes Management. These cookies are best for diabetes and are delicious too.
GOOD FOR BOTH TYPE 1 & 2 - This low glycemic load almond cookie is good for both types of diabetics. They don’t increase blood sugar like normal food products. The Estimated Glycemic Load of sugar free almond cookies is 80-90% less than normal food products. Controlling blood sugar levels is easy with this low glycemic load of almond cookies.
