THAILAND'S FAVOURITE STIR-FRY – If you ask Thai locals their favourite dish, chances are they’ll say Phad Krapao. Bold, spicy, and full of aroma, it’s a dish people enjoy daily—and now you can too.
REAL HOLY BASIL FLAVOUR – The secret to Phad Krapao lies in bai krapao (holy basil), a herb that's hard to find outside Southeast Asia. This paste captures its unique fragrance and heat, making it easy to recreate this signature Thai stir-fry at home.
AROMATIC AND VERSATILE – Made by pounding Thai garlic, holy basil leaves, galangal, shallots, lemongrass, kaffir lime leaves, and chili. Just add your choice of paneer, tofu, mushrooms, chicken, or pork for a quick, restaurant-style stir-fry.
VEGETARIAN-FRIENDLY AND CLEAN – This paste is suitable for vegetarians and made with natural ingredients. No MSG, no preservatives, and no artificial colours.
READY IN MINUTES – Enjoy the classic flavours of Thailand in under 10 minutes. Stir-fry with fresh ingredients for a quick and satisfying meal.
