The star-shaped spice is posses licorice-like flavour and is called by the name of 'chakra phool' in India.
Anise is frequently used as an exotic spice in Indian as well as in Chinese cuisines. Because of its strong, delightful fragrance, it is mostly used in biryanis, chicken, sea food and other vegetarian dishes.
Star anise tea is brewed around the world and is home remedy for flu, cough & sore throat
Garlic is low in calories and rich in vitamin C, vitamin B6, and manganese. It also contains trace amounts of various other nutrients.
Garlic is most often used as a flavoring agent. salad dressings, vinaigrettes, marinades, sauces, vegetables, meats, soups, and stews. It is often used to make garlic butter and garlic toast.
