Aum Fresh's Products are processed using unique Advanced low Temperature Cold Drying Technology(LTCD) which incorporates stringent processes for drying in a sterilized closed room at low temperature. this ensures that the products retains 100% pure and natural nutrients, taste, colour, flavour and aroma.
Uses: 1) It is used to glaze over chicken and fish. 2) Can be sprinkled on roasted veggies, potato wedges, french fries, roasted corn and popcorn.